20s/30s Cooking Circle

with No Comments

UPDATED

FRIDAY, JANUARY 27, 6:30-9 P.M., Bloedel Hall 

Prepare and share a meal together. The menu will have a Lebanese theme and we’ll learn several cooking techniques from trained chefs Luke Abdow, Marc Aubertin, and Deborah Person. Questions? Email Luke: labdow@saintmarks.org

Fee: $15, includes resources and food. Financial assistance available if needed.


UPDATE: Check out the recipes from the event here. See some photos below. (Click to enlarge)

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.